Village Catering in the News
Over the years, Village Catering has been featured and won acclaim in many Los Angeles, regional and nationwide publications. Here are some highlights:
Great Cooks: Southern Tradition, California Style
"A Charming Hostess Gives an Old-fashioned Supper Some Brand New Twists"
"Sharing her love of good food is vital to Daryl. As tonight's group murmurs contentedly over the hearty main dishes and the rich deserts, she basks in the appreciation."
-- Bon Appetit
Hollywood's High Style
“The number to have on your speed dial: Village Catering (323) 939-2154
-- Town and Country Magazine
The Best Brownies in Los Angeles – Village Catering first on the list.
“Village Catering in Hancock Park . ‘They use pure butter, imported semisweet chocolate and a little cocoa which makes a very intense brownie’.”
-- The Los Angeles Times Magazine
Afternoon Teas
"For tea with a touch of Southern Hospitality, call Daryl Trainor at Village Catering. She can prepare all of your traditional favorites, plus many specialties."
-- Tea Talk, A Newsletter on the Pleasures of Tea
Women of Larchmont – Daryl Trainor Twerdahl
“Daryl Twerdahl Caters to the Needs of Her Community”
-- The Larchmont Chronicle
The Best of L.A.
Best Hot Sauce
“Village Catering. Aunt Amanda grows chiles in Arkansas . She sends them to Daryl in Larchmont Village . Daryl makes hot sauce. Hot hot sauce. She transforms these innocent-looking Southern belles into a fiery concoction she calls “Bottled Hell.” And, hot damn, it is!”
-- The Los Angeles Times Magazine
Set to Celebrate Christmas, Hanukkah and New Years’
“Food by Village Catering, Larchmont Village .”
-- The Los Angeles Times Magazine